Sura Korean BBQ is located at #1830-4151 Hazelbridge Way, Richmond, BC V6X 4J7. We are currently looking for a permanent, full-time Executive Chef (Korean Cuisine). If you are interested, please submit your application by e-mail or mail. Position: Executive Chef (Korean Cuisine) Wages: $37.00 $40.00 per hour (depending on skills and experience) Types: Full-time, Permanent (various shifts, including evenings, weekends, and holidays) Working hours: 30 40 hours per week Benefits: 4% vacation pay Job Duties: • Create and design authentic Korean recipes and menu items that highlight traditional flavors and cooking techniques; • Expand the menu offerings to reflect the unique culinary traditions from various regions of Korea; • Plan and oversee food preparation and cooking processes, ensuring the use of traditional Korean cooking methods, such as fermentation, grilling, and stewing; • Maintain the highest quality standards for Korean cuisine, ensuring authentic recipes and presentation; • Supervise and guide the team of kitchen staff; • Lead the recruitment and hiring of staff; • May prepare and cook traditional Korean food on a regular basis, or for special guests, functions, or guests with allergies. Job requirements: • Completion of secondary school is required • Management training and minimum 5 of experience in commercial food preparation, including two years in a supervisory capacity and experience as a sous-chef, specialist chef or chef is required. • Korean food cooking certificate is an asset. • Skills demonstration may be required. • Language at work: English Job Location: #1830-4151 Hazelbridge Way, Richmond, BC V6X 4J7 How to apply: Please email or mail us your application with resume, cover letter, and references attesting to your experience to Sura Korean BBQ. • E-mail: • Mail: #1830-4151 Hazelbridge Way, Richmond, BC V6X 4J7