Kitchen Chef Trainee (Sushi /Omakasae) - 5days | Basic up to $3500 |Training Provided

Central, Singapore Posted 3d First seen 3d
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Salary: Basic $2500 - $3500 + OT + Allowances + Incentives
Working Days: 5 Days
Working Hours: 11.30am - 9.30pm / 9am - 7pm
Working Location: Orchard / Raffles Place (TBC)

Job Scope:

  • Manage Food Preparation and Production 
  • Maintain high quality standard of all food product and dishes
  • Assist Senior Chefs in washing, cutting, and preparing ingredients.
  • Monitor incoming tickets from the self-order kiosks and ensure dishes are accurately assembled for the self-serve pick-up counters.
  • Maintain high standards of food safety, hygiene, and cleanliness across the workspace.

Requirements

  • Training Provided

Tee Xin Li Reg No: R24121619 | The Supreme Hr Advisory Pte Ltd EA No: 14C7279