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We are seeking an enthusiastic Chef de Partie to work with our team. This is an excellent opportunity for an experienced Chef with a passion for food and people. Responsibilities: Follow recipes and presentation specifications *Operate standard kitchen equipment safely and efficiently *Maintain highest level of hygiene standards whilst adhering to health & safety standards *Assist with the cleaning and organisation of kitchen and equipment *Restock items as needed throughout the shift *Adhere to all food hygiene & safety standards *Attend training as required *Carry out any other reasonable request from a member of management Requirements: *Minimum 2 years experience in a busy kitchen *Excellent Hygiene and HACCP experience *Well organised and punctual *Ability to work as a part of a team