Van Leeuwen is a premium artisan ice cream brand founded in 2008 and based in Brooklyn, New York. The company produces small-batch ice cream using natural, high-quality ingredients and innovative, rotating flavors developed with a focus on culinary creativity. From its origins as an ice cream cart operation in Brooklyn, Van Leeuwen has expanded to operate locations across the United States, with established presences in New York and California. The company is privately held and specializes in the artisanal ice cream market, differentiating itself through a commitment to ingredient quality, small-batch production methods, and creative flavor development. Van Leeuwen has built a loyal customer base and continues to expand its footprint in major U.S. metropolitan markets while maintaining its core commitment to artisanal production standards.
Van Leeuwen maintains a craft-focused culture centered on quality and creativity in ice cream production. The company attracts employees passionate about artisanal food production and natural ingredients. Work environments are typically fast-paced, with teams collaborating in retail and production settings where attention to detail and innovation are valued. The brand's approach emphasizes small-batch production methods and careful expansion while maintaining its core commitment to quality.
5 open now, 5 first appeared in the last 30d.
| Title ↕ | Location ↕ | Posted ↓ |
|---|---|---|
| Single-Unit General Manager | New York, New York, United States | 3d |
| Ice Cream Server - Clarendon | 2800 Clarendon Avenue Arlington, VA 22201 | Sep 5 |
| Ice Cream Server - Culver City | 8820 Washington Blvd, Culver City, CA 90232 | Jul 28 |
| Ice Cream Server - Fairfax | 420 N Fairfax Avenue, Los Angeles, CA 90036 | Jan 15 |
| Ice Cream Server - Studio City | 12833 Ventura Blvd, Suite 149, Studio City, CA 91604 | Oct 17 |